If you are in the mood for a homemade delicious dip, this Creamy Avocado Cilantro Ranch recipe is the answer.
This Creamy Avocado Cilantro Ranch is super smooth and flavorful. If you are in the mood for a delicious homemade dip, you need to try it. Cilantro and lime will give this sauce a twist to traditional ranch. It’s also dairy free. Ridiculously easy to make and seriously delicious!
I am a huge avocado fan. One of my favorite things about them is their creamy texture and the fact that they are a super healthy source of fat. Avocados are one of the world’s healthiest foods! Try incorporating avocados also in recipes like Super Green Spinach, Avocado and Basil Raw Pesto. Learn more about avocado’s health benefits HERE.
If you are a sauce lover like me, you need to try this recipe. I love dipping sauces with veggies. You can also try this Creamy Avocado Cilantro Ranch with grilled shrimp or chicken. It will make also a delicious chicken or tuna salad. What about this dip with some sweet potato fries? Yum!
You can make your own mayo for this recipe or if you are looking for a good store-bought alternative, I recommend Sir Kensington’s Mayonnaise . Not only does it taste really good, but it is made with organic and clean ingredients. If you are also looking for a good olive oil, I recommend Zoe Extra Virgin Olive Oil. A good quality olive oil that is first cold pressed.
My Creamy Avocado Cilantro Ranch recipe only takes 5 minutes and you can keep it in the fridge for 1-2 weeks to enjoy. If you want your sauce thicker or thinner just add more or less olive oil to reach your desired consistency.
Creamy Avocado Cilantro Ranch
- 1 ripe hass avocado
- 3 tablespoons fresh cilantro
- Juice of ½ a lemon
- ½ cup mayonnaise
- ¼ cup olive oil
- Salt and pepper to taste
- Place all the ingredients in a blender or food processor.